Assembly Chef's Hall

Rating

4.2(4,800)

Family of 4

$60-$100 CAD (~$44-$73 USD) for a family of 4.

Duration

1-1.5 hours

Best Ages

All ages

About

Assembly Chef's Hall is Toronto's premier food hall and one of the smartest family dining choices in the city. Located at 111 Richmond Street West in the Financial District, this 18,000-square-foot space brings together some of Toronto's most talented chefs and restaurateurs, each operating their own counter-service stall with a focused, high-quality menu.

The concept is simple but brilliant for families: instead of negotiating over one restaurant, everyone walks to a different counter, orders what they want, and meets back at a shared communal table. The variety spans global cuisines — ramen from a Japanese specialist, tacos from a Mexican chef, BBQ from a pitmaster, poke bowls, fried chicken, bao buns, sushi, Middle Eastern plates, and more. Each stall is run by a serious culinary professional, which means the food quality is a significant cut above a typical food court.

For families with picky eaters, dietary restrictions, or simply different moods, this format eliminates compromise entirely. The child who only eats plain noodles, the teenager who is into sushi, the parent craving BBQ, and the toddler who will eat whatever is put in front of them can all be satisfied simultaneously. It is the ultimate family dining equalizer.

The space is architecturally impressive — high ceilings, exposed ductwork, communal wooden tables, and an industrial-chic aesthetic that feels curated and intentional. The atmosphere is casual and bustling, which means kids being kids is never a problem. The communal seating format means families can spread out and there is no pressure to order quickly or eat fast.

Practically, the food hall is busiest during weekday lunch hours (12-1:30PM) when the Financial District workforce descends. For families, Saturday lunch is the ideal time — the space is open, the crowds are manageable, and the atmosphere is relaxed. The hall is closed Sundays and Mondays, so plan around those days. Thursday and Friday mornings open at 9AM, offering breakfast options.

The location is PATH-connected, meaning you can reach it through Toronto's underground pedestrian network without going outside — a significant advantage during winter months or rainy days. Nathan Phillips Square, the Eaton Centre, and the Entertainment District are all within a 5 to 10-minute walk.

Pricing is individual per vendor, with most dishes ranging from $12-22 CAD. A family of 4 typically spends $60-100 CAD depending on choices. Portions are generally sized for adults, so younger children can often share with a parent or sibling.

The vendors rotate periodically, which means the food hall rewards repeat visits with new options. Check the website or social media for the current lineup before your visit.

Age Suitability

Infants (0-1)Toddlers (1-3)Little Kids (4-6)Big Kids (7-9)Tweens (10-12)Teens (13-17)

Parent Logistics

Stroller-Friendly

Yes

Nursing / Changing

Limited

Kid Meals

Available

Setting

Indoor

Rainy Day

Great option!

Plan Your Visit

Best Time to Visit

Weekday lunches (12-1:30PM) are busiest with the office crowd — visit after 2PM for the calmest experience. Saturday lunch is the best family time. The food hall is closed Sundays and Mondays. Thursday and Friday mornings open at 9AM for breakfast options.

Wait Times

5-10 minutes at popular vendors during lunch rush; minimal at off-peak times

Nearby Food

Assembly Chef's Hall IS the multi-vendor food destination. The PATH underground shopping network connects directly and has additional food options. Osgoode Hall (130 Queen St W) has a lovely cafe. The Eaton Centre food court is a 5-minute walk. Richmond Row along Richmond Street has numerous restaurants. Nathan Phillips Square is a 5-minute walk north.

Why Kids Love It

Assembly Chef's Hall solves the biggest problem in family dining: getting everyone to agree on a restaurant. This 18,000-square-foot food hall in the Financial District brings together some of Toronto's top chefs and restaurateurs under one roof, each running their own counter-service stall with a focused menu. Ramen, tacos, BBQ, sushi, fried chicken, poke bowls, bao buns, Middle Eastern — the variety is staggering.

Each family member walks to a different counter, orders exactly what they want, and brings it back to a shared table. Kids who want pizza can sit next to a parent eating ramen next to a teenager with a poke bowl. Everyone is happy.

The space itself is impressive — high ceilings, communal seating, and an industrial-chic design that feels more like a curated market than a food court. The food is genuinely good because each stall is operated by a serious chef or restaurant, not a mass-production chain. The quality gap between this and a mall food court is enormous.

For families with picky eaters, dietary restrictions, or just different cravings, Assembly Chef's Hall removes all the negotiation and compromise from the dining decision. Everyone gets their first choice.

Pro Tips from Parents

  • Let every family member choose their own vendor — that is the whole point and it makes everyone happy
  • Visit Saturday lunch for the best family atmosphere — weekday lunch is mostly office workers
  • Find a communal table first, then send people to different vendors to order
  • The food hall is PATH-connected, so you can reach it without going outside in bad weather
  • Closed Sunday and Monday — plan around those days

What to Bring

  • An open mind and willingness to try something new
  • Cash or card — all vendors accept card payments
  • A compact stroller — the space is large but can get crowded during lunch rush
  • Water bottles — free refills save on drinks
  • A plan — browse the vendors first before ordering to avoid decision fatigue

Cost Info

Estimated Cost (Family of 4)

$60-$100 CAD (~$44-$73 USD) for a family of 4.

Individual dishes range from $12-22 each.

Each family member can choose from a different vendor.

Budget $15-25 per person depending on vendor and appetite.

Tips to Save

  • Share dishes between kids — many portions are generous for adults and can feed a child plus a taste for a parent.
  • No need to commit to one cuisine — each person can order from a different vendor.
  • Stick to one round of food rather than grazing at multiple vendors to control costs.
  • Water is available and saves on drink purchases.

Hours & Contact

Hours

Friday
9AM-10PM
Monday
Closed
Sunday
Closed
Tuesday
12PM-9PM
Saturday
10AM-9PM
Thursday
9AM-9PM
Wednesday
12PM-9PM

Contact

111 Richmond St W, Toronto, ON M5H 2G4, Canada

Frequently Asked Questions

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